High on the Hog: How African American Cuisine Transformed America

95%

| Art/Culture | 2021

RT Critics’ Score: 100%
RT Audience Score:

Click to Stream

Series Info

Food writer Stephen Satterfield traces the origins of African-American cuisine, tracing its through lines from Africa to Texas.
Starring: Stephen Satterfield

Production Company(ies)
Lionsgate

Year of Release
2021

Technical Specs
Color: Color
Sound mix: NA
Aspect ratio: NA
Language(s): English
Country of origin: United States
Original premiere:
Newest season premiere:

Genre(s)
Art/Culture, Black Stories, Cult, Documentary, Food/Cooking, War

Keyword(s)
Art / Culture Digital Alternative, Black Stories Digital Alternative, Documentary Digital Alternative, Food / Cooking Digital Alternative, Informative, One Story Up Productions, Movies from United States, English Language, NAACP Image Awards Winners, Art/Culture Digital Alternative, Food/Cooking Digital Alternative, TV Shows from 2021, NAACP Image Awards Nominees, GLAAD Media Awards Nominees, Female Producer, Black Producer, Black Director, Black Lead Cast

Budget and Earnings Details

Production budget (est.): NA
Production budget (inflation-adjusted): NA
Production budget ranking: NA
Marketing and distribution budget (inflation-adjusted est.): NA
Box office net earnings to date (inflation-adjusted est.): NA
ROI to date (est.): NA
ROI ranking: NA